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Krumkake for all!

30 Aug
by Deanna, posted in Cooking, Food   |  No Comments

Christmas came a little bit early at Sakura Ridge with the preparation of Krumkake, a traditional Norwegian christmas cookie. We had some friends visiting from Seattle that shared my Scandinavian background and they wanted to help make a batch.

Krumkake, or Krum kaka, is a norwegian waffle cookie made of flour, butter, eggs, sugar and cream. I use a special decorative 2-sided griddle to make the pattern and then roll them around a cone shaped rolling pin. They are usually filled with sweet cream or savory filling.  Skol!

 

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Who Says You Can’t Have Chocolate for Breakfast?

09 Aug
by Deanna, posted in Food, Uncategorized   |  No Comments

A chocolate craving at 8 am sparked this creation: Chocolate Decadence Cake with Blackberry sauce and fresh Nectarines. Yum!!

Chocolate Decadence for Breakfast!

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